Rossmoor Oregano Leaves

Rossmoor Oregano leaves are a fragrant and flavorful addition to any dish. They can be used fresh or dried in a variety of different recipes, from sauces and soups to sandwiches and salads. The flavor of Rossmoor Oregano leaves is earthy, slightly sweet, and mildly spicy, making them a great complement to many different types of dishes. Use fresh leaves in your favorite pasta sauce for extra flavor or sprinkle dried oregano onto roasted vegetables for an aromatic kick. For an easy weeknight meal, add some chopped up Rossmoor Oregano leaves to a store-bought pizza dough before baking it into delicious homemade pizza.